Santa Caterina

Chianti Classico DOCG Gran Selezione

Awards

MAIN FEATURES

  • Grapes

  • Sangiovese in purity
  • Ageing potential

  • 20 years
  • Serving temperature

  • 16°-18°C
Santa Caterina is named after a vineyard measuring just over five hectares which is completely exposed to the south and at an average altitude of 550 metres a.sl.
This is a special parcel due to the composition of the soil, rich in galestro (marl), and the quality of the Sangiovese grapes grown there. Vinified on their own and aged for a lengthy period with a measured use of wood, they yield a bright wine with an exuberant aroma and a clean-cut, prolonged palate. An authentic embodiment of the soul of Castello di Albola.

PRODUCTION AREA

Production area

Radda in Chianti, Chianti Classico

Hectares

5,8
Castello di Albola, Tuscany